

GENUINELY SOUTHERN FORESTS CRISPY POTATO & TURMERIC FRITTERS
Crispy on the outside, tender in the middle, and packed with flavour, these fritters are a golden delight you’ll want to make again and again. Made with local potatoes and just a handful of pantry staples, they’re naturally gluten-free, dairy-free, vegan, and nut-free—perfect for sharing. Dress them up with your favourite toppings or enjoy them straight from the pan for a satisfying snack or side.


GENUINELY SOUTHERN FORESTS BRAISED BEEF CHEEK IN RED WINE
Succulent and full of flavour, these Braised Beef Cheeks in Red Wine are slow-cooked with fresh herbs, garlic, and a rich red wine sauce until meltingly tender.


GENUINELY SOUTHERN FORESTS DORI GOLD KIWIFRUIT SMOOTHIE BOWL
Creamy, vibrant, and packed with goodness, this Dori Gold Kiwifruit Smoothie Bowl is a delicious way to start your day or recharge in the afternoon. With the tropical tang of golden kiwifruit, the natural sweetness of banana and strawberries, and a sneaky serve of spinach, it’s as nourishing as it is tasty. Topped with a crunchy mix of seeds, coconut, and fresh fruit, every spoonful is a colourful celebration of texture and flavour.


GENUINELY SOUTHERN FORESTS FEIJOA MINI MUFFINS
Soft, fragrant, and full of seasonal goodness, these Feijoa Mini Muffins are the perfect autumn treat!


GENUINELY SOUTHERN FORESTS PUMPKIN AND POTATO GNOCCHI
Get ready for a delicious autumn comfort dish with this recipe for Pumpkin and Potato Gnocchi. Made with seasonal produce, this dish is...


GENUINELY SOUTHERN FORESTS CREAMY CAULIFLOWER SOUP WITH CROUTONS
Warm, velvety, and full of flavour, this creamy cauliflower soup is the perfect comfort dish.





