




GEN FRESH IN SEASON
Discover the produce and stories behind Genuinely Southern Forests
Welcome to Gen Fresh in Season, where the heart and soul of the Southern Forests region come alive. Each piece of produce has a story that is intricately linked with the people who make this part of Western Australia so extraordinary, the growers, families, and artisans who dedicate themselves to producing fresh, seasonal, and genuinely local food. From crisp apples and creamy avocados to earthy truffles and premium cool-climate wines, our region offers a diversity of produce that’s packed with flavour, nurtured with care, and grown with pride.
Here, you’ll learn about seasonal local produce and meet the people who grow it. Each feature highlights quality local produce and explores the growers passion, dedication, and connection to the land. Learn how a family orchard carefully cultivates fruit across generations, how young growers innovate with sustainable practices, or how local artisans transform the bounty of the region into gourmet offerings. These stories give you a glimpse into the craft, care, and commitment that make Genuinely Southern Forests produce stand out, fresh, vibrant, and undeniably authentic.
Gen Fresh in Season isn’t just about showcasing produce; it’s about connecting you with the community that makes it possible. By sharing these experiences, we invite consumers, chefs, and food lovers to become part of the Gen Fresh Tribe, a community that values freshness, flavour, and genuine connections to where food comes from. Every post, every recipe, and every story is an opportunity to see the care behind the harvest and to taste the difference that passion makes.
Our stories also celebrate the seasonality, sustainability, and innovation of the Southern Forests region. From eco-friendly farming practices to inventive recipes that bring the best produce to your table, GenFresh Stories reflects our commitment to quality, community, and the environment. Whether you’re exploring the region’s bounty for the first time or seeking inspiration for your next meal, these stories bring you closer to the source of your food, the people, the place, and the produce.
Join Gen Fresh and discover what makes our region truly exceptional. Taste the passion, meet the growers, and experience the freshness of produce that is genuinely local, genuinely cared for, and Genuinely Southern Forests.
2026 EDITIONS
JANUARY 2024: APRICOTS
FEBRUARY 2024: BLUEBERRIES
MARCH 2024: APPLES
APRIL 2024: DORI GOLD KIWIFRUIT
MAY 2024: FEIJOA
JUNE 2024: BLACK TRUFFLE
JULY 2024: CRAIG KINDER PHOTOGRAPHER
AUGUST 2024: SPARKLING WINE
SEPTEMBER 2024: GREEN TEA
OCTOBER 2024: COFFEE
NOVEMBER 2024: AVOCADOS
DECEMBER 2024: A YEAR IN REVIEW





