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PASSION, PRODUCE AND ORGANICS: THE VISION OF PLANTED PASSION FARM
Discover how Planted Passion Farm in Manjimup grows vibrant, organic vegetables and fresh produce with sustainable, natural practices.


FROM EUROPEAN KITCHENS TO PEMBERTON: THE STORY OF CHEF INGO MAASS AND FOREST LODGE RESORT
Tucked away on the edge of town and surrounded by forest and lake, Forest Lodge Resort has long been a quiet destination for those seeking rest, relaxation, and a touch of indulgence in the Southern Forests region. Just a stone’s throw from the heart of Pemberton, this historic property offers not only charming accommodation but also a unique dining experience under the guidance of Owner and Executive Chef Ingo Maass.


YUZU BEAUTY! FARMING WITH FLAVOUR AT WATERFIELD FARMS
Waterfield Farms grows premium yuzu in Western Australia’s Southern Forests, along with kiwi fruit, pomegranates and seasonal vegetables.


ROOTED IN PASSION: THE DEITOS FAMILY’S LEGACY OF WINE AND TRUFFLES IN THE SOUTHERN FORESTS
DeiTos Vineyard Wines produces handcrafted, sustainable wine in Manjimup's Southern Forests, blending tradition, terroir and passion.


FROM ORCHARD TO MARKET: A LOOK INSIDE FONTANINI FRUIT & NUT FARM
Discover Fontanini Fruit & Nut Farm in Manjimup, where feijoas, apples, and more are grown, packed, and enjoyed through a 'pick your own' ex


GOING FOR GOLD AND FARMING WITH PASSION
Discover how Willarra Gold uses regenerative farming to grow premium passionfruit, avocados, and lamb in the heart of the Southern Forests.


GROWING WITH PURPOSE: BELLA & BRYN’S COMMITMENT TO HEALTHY, LOCAL FOOD
Discover how Bella & Bryn’s Produce Stall grows fresh, spray-free lettuce and seasonal produce in the Southern Forests region of WA.


REAL PEOPLE GROWING REAL FOOD: GALLOWAY SPRINGS IN FOCUS
Discover Galloway Springs, a Southern Forests farm growing premium spray-free garlic and sustainable produce through regenerative farming pr


CRAFTING COFFEE AND COMMUNITY: SOUTHERN ROASTING CO. IN THE SOUTHERN FOREST
Discover Southern Roasting Co., a Manjimup-based coffee brand roasting premium beans and serving the Southern Forests.
Grower, Artisans and Agri-Tourism Operators
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