For three generations, the Fox family have helped shape the orchard growing history of Pemberton and the Southern Forests. Discover how generations of farming knowledge, innovation and family legacy continue to influence apple growing in the region.

In the Southern Forests, Ewan Eatts of Morning Glory Farms brings four generations of farming knowledge to every crop. With a hands-on approach and a passion for quality, he nurtures produce that reflects the region’s flavour, freshness, and care. For Ewan, it’s not just about growing food, but continuing a legacy and connection to the land.

New Report Confirms Southern Forests Food Council Delivers Millions in Economic Value and Strong Return on State Investment

Waterfield Farms grows premium yuzu in Western Australia’s Southern Forests, along with kiwi fruit, pomegranates and seasonal vegetables.

DeiTos Vineyard Wines produces handcrafted, sustainable wine in Manjimup's Southern Forests, blending tradition, terroir and passion.

Discover Fontanini Fruit & Nut Farm in Manjimup, where feijoas, apples, and more are grown, packed, and enjoyed through a 'pick your own' ex