

GENUINELY SOUTHERN FORESTS SWEET CORN FRITTERS
Vegetarian | Gluten free Serves 4 INGREDIENTS 1 Genuinely Southern Forests sweet corn cob 3 pastured eggs 2 spring onions, chopped ½ cup...


GENUINELY SOUTHERN FORESTS AVOCADO TOSTADA WITH GRILLED CORN AND PICKLED SHALLOTS
This recipe is perfect for those looking to spice up their corn game - it's a delicious way to take advantage of fresh corn in season....


GENUINELY SOUTHERN FORESTS FRESH CHERRY, WALNUT AND ROSEMARY FRUIT MINCE PIES
This is a fresh take on the traditional fruit mince pie. Simply chop fresh pitted cherries, stir through the spices and spoon into...


GENUINELY SOUTHERN FORESTS EGG SHAKSHUKA
Enjoy a warm, comforting Egg Shakshuka, a hearty dish of pasture-raised eggs gently poached in a rich, spiced tomato sauce with roasted...


GENUINELY SOUTHERN FORESTS BROCCOLI PESTO PASTA
This quick and easy dish is perfect for a weeknight meal to feed the family. Deliciously creamy, broccoli pasta is a great way to up your...


GENUINELY SOUTHERN FORESTS CALABRIAN WALNUT CAKE
Winter in the Southern Forests means fresh walnuts. Soft cake and crunchy nuts - the perfect pairing. Serves 12. INGREDIENTS Walnut Cake...





